Chef's Special's

   Honey Duck

$18.95

Deep fried roast duck, glazed with a homemade honey teriyaki sauce. Served over steamed broccoli, carrots and jasmine rice.

  Seafood Tsunami

$19.95

Combination of crab leg, scallop, mussel, shrimp, squid, green onion and asparagus, stir fried in a curry garlic sauce.

  Crispy Rainbow Trout

$16.95

A mix of sweet & sour mango, apple, carrot, green onion and cilantro served over fresh deep fried Rainbow Trout.

Vietnamese

Pho

Chicken or Beef…………..……...……....…………$6.95

Shrimp or Seafood……………………………………$8.95

Your choice of meat, rice noodle and beef stock with bean sprout, yellow onion, green onion, cilantro and sweet Thai basil.

Bangkok Garden Restaurant

A Thai Food Restaurant

240 North Broadway – Green Bay, WI 54303

Contact us @ GreenBayThaiFood.com

February 10, 2012